Ohio Marketing Connections
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MarketReady

 

MarketReady is a comprehensive educational program that prepares food producers to sell directly to consumers and wholesale buyers. The Ohio MarketReady Team provides professional education to improve marketing planning and marketing relationships.MarketReady Logo

Upcoming MarketReady Training Opportunities

 

2012 MarketReady Workshop Schedule
Date Workshop Location Details
May 7 MarketReady for Ohio Wineries Gervasi Vineyard
Canton, Ohio
Registration Flyer
June 12 MarketReady for Producers Mill Creek MetroParks Farm
Canfield, Ohio
Registration Flyer

To register, email Julie Moose or call her at 740-289-2071 ext. 223.

Overview

MarketReady workshops and resources guide producers through the decisions needed for entering various direct marketing channels.

View the MarketReady Wholesale presentation presented January 2012 at the OPGMA Congress

View the MarketReady Consumer presentation presented January 2012 at the OPGMA Congress

Are you Retail Ready? (Selling directly to Consumers)
- On & off farm markets & farmers' markets
- Community Supported Agriculture (CSA)
- Agritourism

Are you Wholesale Ready? (Selling directly to Wholesale Buyers)
- Chefs - restaurants & caterers
- Grocery stores & specialty retailers
- Food service (schools & institutions) & food processors

The MarketReady training is based around best business practices identified by buyers in each type of consumer and wholesale market.

People
- Customers: can you think like them?
- My business goals/capabilities
Product
- Product selection and supply
- Packaging & labeling
- Pricing, invoicing, payments
Place
- Signage & merchandising
- Delivery, storage, temperature control
Promotion
- Connecting through Ohio MarketMaker
- Marketing tactics, PR, social media
- Communication & relationship building
Plan & Process
- Management & financial capacity
- Regulations, certifications, audits
- Insurance & quality assurance

Are you MarketReady? (pdf), a PowerPoint presentation presented by Julie Fox at the Illinois Specialty Crops, Agritourism and Organic Conference, January 2011 . Note: Links from this presentation may need to be copied and pasted into your browser. All links were current as of date of presentation. Please contact us if you find a link not working.

The MarketReady program (formerly Retail Ready) was initially developed by the University of Kentucky (Dr. Tim Woods), piloted in cooperation with the Ohio State University Extension/Ohio Direct Marketing Team (Julie Fox) in 2010 and is now expanding through the national MarketMaker network.

Videos from Columbus Training

AVI
Inwood
OSU Dining Services
Sysco
Whole Foods